Focus On The Problems of Traditional Commercial Water Dispenser

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With the development of society, people gradually understand the concept of healthy drinking water, and pay more attention to the daily use of Commercial Water Dispenser, especially its various functions and safety. The traditional drinking fountains have gradually been eliminated due to t

    With the development of society, people gradually understand the concept of healthy drinking water, and pay more attention to the daily use of Commercial Water Dispenser, especially its various functions and safety. The traditional drinking fountains have gradually been eliminated due to their backward performance. What are the problems with traditional drinking fountains? Have you understood?

  1. Sanitation cannot be guaranteed

     Due to frequent use of the previous upper bucket water dispenser, it is very easy to breed bacteria under the smart seat, and the hose out of the water tank behind the water tank will be blocked by scale when it is not cleaned for a long time. Because of the structure of this water dispenser, we generally clean  It is difficult to clean the inside of the drinking fountain, which will cause more and more bacteria inside, even because many people don’t know that the drinking fountain should be cleaned regularly, which leads to a lot of bugs or growth in the smart seat after opening the smart seat. Out of "algae".

  1. Loss of nutrients

     The reason why we choose barreled purified water is that purified water is cleaner than tap water. Facts have proved that this is correct. However, when this purified water is produced, in addition to the impurities, heavy metals, bacteria and viruses, residual chlorine in the water, etc. In addition to filtering out harmful substances to the human body, the minerals originally contained in the water and needed by the human body will also be filtered out. Water that has all the nutrients lost cannot be drunk for a long time. Especially in families with children, long-term drinking of this kind of water may cause diseases due to a lack of trace elements.

Three, take up a large space

    Traditional water dispensers generally occupy a relatively large space, which means that the home does not need to have a large enough space to accommodate it, and it may also contain pure water that has not been opened and is ready to be replaced.

  1. Long-term power-on, high energy consumption

   In the original water dispenser, if you want to drink hot water, you usually need to turn on the heating switch first, and then wait a long time to get the hot water, and the hot water will not boil to the boil. If someone in the house needs hot water, always is not enough to make tea, and the process of waiting for the water dispenser to boil is also very long. In addition, the heating of the water dispenser requires long-term energization to keep the water in the facade, which will consume a lot of electricity, which is more than the electricity consumed by major appliances such as air conditioners and refrigerators.

  As the shortcomings of traditional drinking fountains gradually conceal their advantages, more and more young people choose to replace them with other drinking fountains. And  Water Dispenser manufacturers in this industry field are also paying more and more attention to user experience and providing better services as much as possible. Cixi Zhuoyue Electric Co., Ltd. focuses on the manufacture of Commercial Water Dispenser and home chest freezer, hoping to serve you.

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